Branston, a pickle and a pint

Our final night in Alrewas was just beyond the water point.At which point lock 12 allows the canal and river merge into one for a whole mile, passing yellow water lilies and young cows at the muddy bank 

At Wynchnor, the Trent goes off in its own direction 

Allowing us to continue cruising tranquilly through these easy single locks with neat little bridges and desirable lock cottages. What you can’t see is that the canal runs parallel with the A38 roaring towards Burton.

Only to be separated at Branston, by the water park, a disused gravel pit converted into a nature reserve.

There’s lots of mooring here and it’s a very pleasant place to stay.

Of course being me, mooring at a place called Branston, I had to Google it and find out for sure if it’s where the pickle comes from. And yes in 1922 Crosse and Blackwell started to make Branston Pickle here in this once imposing building. It’s now owned by a Japanese company and is made in Bury St Edmunds Suffolk. Having sorted out the sandwiches we moved onto the beer in Burton. Marstons started brewing beer here in 1834 because of the water quality. we did wonder if it was the Hobgoblin hiding behind the bushes that gave the  canal it’s colour.